Whipped Cream
Nutrition Facts
Serving Size 2 tablespoons (10 grams)
Servings Per Container about 20
Amount Per Serving
Calories
15
Calories from Fat 10
% Daily Value
Total Fat
1.5g
2%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol
5mg
2%
Sodium
5mg
0%
Total Carbohydrate
1g
0%
Dietary Fiber 0g
Sugars 1g
Protein
0g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 0%
Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs.
Ingredients
Cream, water, nonfat milk, sugar, stabilizer (mono and diglyceride carrageenan), natural vanilla flavor and nitrous oxide as whipping propellant.
