Cabot Yogurt Named Grand Champion

Cabot Yogurt Named Grand Champion

August 28, 2025 – Cabot Creamery/Agri-Mark Inc. had a standout performance at the 2025 World Dairy Expo Championship Dairy Product Contest. The cooperative earned multiple honors - including one of three Grand Champion awards for its Triple Cream Vanilla Bean Greek Yogurt.

Hosted by the Wisconsin Dairy Products Association (WDPA), the contest is the only North American competition of its kind, drawing entries from across the dairy industry.

“Our contest is an amazing showcase of what makes the dairy industry so exceptional. The talent, dedication, and passion that goes into making the very best products is evident in every entry. All the winning companies have so much to be proud of, and we couldn’t be more excited to celebrate their wins,” said Amy Winters, Executive Director of WDPA.

In addition to the Grand Champion title, Cabot Creamery/Agri-Mark Inc. products earned awards across multiple categories:

Grand Champion
Cabot Triple Cream Vanilla Bean Greek Yogurt 

First Place
Cabot Extra Sharp Cheddar 

Cabot Plain Greek Yogurt 10%

Cabot Triple Cream Vanilla Bean Greek Yogurt 

 

Second Place

Cabot Triple Cream Strawberry Greek Yogurt
Cabot Lite Sour Cream 
Agri-Mark Dry Sweet Whey  
Agri-Mark Dairy Product Solids  

Agri-Mark WPC80 Instant 

Third Place
Agri-Mark Dry Sweet Whey
Agri-Mark Dairy Product Solids  
Agri-Mark WPC80 Instant 
Agri-Mark NFDM LH 

David Lynn, CEO and President of Agri-Mark Inc./Cabot Creamery, credited the honors to the dedication of Cabot’s farm families and employees, “Here at Cabot, we’re all about making great tasting, high-quality dairy products every day. This award is a nod to our farmers and our employees who make that possible. We’re honored to be recognized for our Triple Cream Vanilla Bean Greek Yogurt and to share the stage with the other remarkable Grand Champion products.” 

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Our naturally-aged cheddars have 0g of lactose per serving! So go ahead, dig in.