Vermont Sharp Cheddar Fruit Skewers
Category
Appetizers
Servings
Prep Time
Ingredients
- 2 large croissants, cut into 36 pieces
- 36 pieces of fruit, like strawberries, grapes, apples, cantaloupe, watermelon or a combination
8 ounces Cabot Vermont Sharp Cheddar, cut into 36 cubes
- ¼ cup honey
- 36 (4-inch) skewers
Directions
- PLACEÂ one croissant piece, berry or fruit piece and cheddar cube on each skewer.
- DRIZZLEÂ skewers with honey and serve immediately.
Nutrition
Nutrition
- Serving Size
- 1 Skewer
- per serving
- Calories
- 50
- Fat
- 3 grams
- 5%
- Saturated Fat
- 1.5 grams
- 8%
- Sodium
- 60 milligrams
- 3%
- Cholesterol
- 10 milligrams
- 3%
- Carbs
- 6 grams
- 2%
- Fiber
- 0 grams
- 0%
- Sugar
- 4 grams
- Protein
- 2 grams
- Calcium
- 49 milligrams
- 4%
Let’s get cooking
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