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Overnight Yogurt Muesli

Overnight Yogurt Muesli

servings: 3
Overnight Yogurt Muesli

Ingredients

  • 1 cup Cabot Lowfat Plain Greek Yogurt

  • ½ cup uncooked old fashioned oats
  • 1 ½ tablespoons pure maple syrup
  • ½ teaspoon vanilla extract
  • ¾ cup walnut pieces (or other nuts/seeds)
  • ¾ cup raisins (or other dried fruit)

Directions

  1. COMBINE yogurt, oats, maple syrup and vanilla in medium bowl.
  2. COVER and let sit in refrigerator overnight.
  3. SPOON ½ cup muesli into small bowl and top with ¼ cup walnuts and ¼ cup raisins, for each serving.
Tags:Breakfast & Brunch, Recipe, Low Sodium, Vegetarian

Directions

  1. COMBINE yogurt, oats, maple syrup and vanilla in medium bowl.
  2. COVER and let sit in refrigerator overnight.
  3. SPOON ½ cup muesli into small bowl and top with ¼ cup walnuts and ¼ cup raisins, for each serving.
Tags:Breakfast & Brunch, Recipe, Low Sodium, Vegetarian

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