Brunch Cheese Board
Category
Breakfast & Brunch
Servings
Ingredients
Cabot Seriously Sharp Cheddar Cheese
Cabot 2 Year Cheddar Cheese
Cabot Clothbound Cheddar Cheese
- Green Apple/Strawberries/Grapes
- Almonds, or your favorite nuts
- Cornichon Pickles
- Baguette, sliced
- Honey
- Prosciutto
Directions
- BRINGÂ the cheeses to room temperature for about 15 minutes. Slice and/or cube and place on the cheese board.
- SURROUNDÂ with piles fresh fruit, crunchy nuts, meats, and pickles using the contrasting flavors and textures to create a visually interesting board.
- COMPLIMENTÂ with a 3 or 4 different breads and crackers. Enjoy!
Nutrition
Nutrition
- per serving
- Calories