Looking for healthy snacks for kids? This carrot energy ball recipe is ideal for a healthy and flavorful after school snack or a fun accompaniment in a picnic basket. It makes 20 carrot energy balls, so you can make them on the weekend and have them available to conveniently grab and enjoy throughout the week. Share the recipe on Facebook, Pinterest, Instagram, and Twitter with your family and friends once you’ve tried it – and tag us @cabotcheese when posting on Instagram.

Heat sunflower seeds or chopped nuts in a small skillet over medium-high heat, stirring often, until seeds or nuts are slightly golden and fragrant. Remove from heat and set aside.

In a medium bowl, mash together the reduced-fat cream cheese, finely grated Cabot Mild Cheddar or Sharp Cheddar and finely grated carrots with a fork. Use a 1 teaspoon measuring spoon to scoop out small balls of the mixture and, with moistened hands, roll and shape the mixture into 1-inch balls. Roll each ball in the sunflower seeds or nuts. Serve with tomatoes or grapes, if desired.

Want another fabulous recipe for energy bites? Be sure to try these amazing Cabot Cheddar Chutney Bites. As a cooperative of farm families, Cabot is dedicated to creating the highest quality products and recipes that best showcase the fresh flavors of our products. Please share your thoughts on this carrot energy ball recipe after you’ve made it by rating and reviewing it.