Garlic Herb Cheddar & Cucumber Salmon Bites

Name: Garlic Herb Cheddar & Cucumber Salmon Bites
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Mediterranean
Ingredients: 1 English cucumber; 4 ounces Cabot Cream Cheese, softened; 4 ounces smoked salmon, cut into 24 small pieces; 8-ounce bar Cabot Garlic Herb Cheddar, cut into 24 cubes; Fresh dill, for garnish

Servings

2 dozen

Prep Time

15 minutes

This Garlic Herb Cheddar & Cucumber Salmon Bites recipe is easy and makes for an appetizer that will please a crowd. It makes a perfect light start to dinner and is also the ideal addition to any party. While this healthy appetizer is certainly visually appealing, it’s even more satisfying to eat! And, as a bonus, putting these bites together is much faster and easier than it looks – as you’ll see in the video above. Share this salmon appetizer recipe with friends and family members on Facebook, Pinterest, Twitter, or Instagram – and use our handle @cabotcheese when posting on Instagram.

Ingredients

1 English cucumber
4 ounces Cabot Cream Cheese, softened
4 ounces smoked salmon, cut into 24 small pieces
8-ounce bar Cabot Garlic Herb Cheddar, cut into 24 cubes
Fresh dill, for garnish

Directions

SLICE the cucumber into 24 – ¼ inch thick rounds. Spread about one teaspoon of the softened Cabot Cream Cheese on top of each cucumber round.
PLACE a small piece of smoked salmon on top of the cream cheese and top with Cabot Garlic Herb Cheddar.
GARNISH with dill and serve. Enjoy!

Video

Recipe Tips

For another delicious, easy appetizer, make our Cracked Peppercorn Cheddar & Blackberry Jam Bites recipe next. Cabot is a co-operative of farm families, and we work hard to produce our award-winning dairy products. We’d love to hear your feedback on this salmon appetizer recipe. If you have a chance, please rate and review it!