Cook up a storm with Cabot! Our easy, creative recipes will help you turn the products you love into treats your pets will love. These Cheesy Dog Crackers are easy to make and a fun project for the whole family. Gift your favorite dog lover with a batch to celebrate their fur babies. For a sweeter doggie treat try Doggie Pupcakes! Let us know whether these dog treats got the tails wagging by posting on Instagram or Facebook.
Ingredients
6 ounces Cabot Seriously Sharp Shredded Cheddar, grated (about 1½ cups)
2 sticks Cabot Salted Butter, cut into pieces
1½ cups King Arthur Whole Wheat Flour, plus more for rolling
- Milk as needed
Directions
- COMBINE cheese and butter in bowl; let stand until at room temperature and softened.
- ADD flour and cream together with mixer or fork until well combined. Add small amount of milk if mixture is too dry to form ball.
- PRESS dough into flat disk, wrap and refrigerate for about 1 hour or until chilled.
- PREHEAT oven to 375°F.
-
SPRINKLE work surface with additional flour and roll dough out into even layer. Cut into round, bone, or your favorite doggie shapes and arrange on baking sheets.
-
BAKE for 12 to 15 minutes or until lightly browned and crisp. Let cool and store in airtight container.
Recipe Note
Your fur babies will love these savory treats in any shape.
Featured Products
Cook up a storm with Cabot! Our easy, creative recipes will help you turn the products you love into treats your pets will love. These Cheesy Dog Crackers are easy to make and a fun project for the whole family. Gift your favorite dog lover with a batch to celebrate their fur babies. For a sweeter doggie treat try Doggie Pupcakes! Let us know whether these dog treats got the tails wagging by posting on Instagram or Facebook.
Directions
- COMBINE cheese and butter in bowl; let stand until at room temperature and softened.
- ADD flour and cream together with mixer or fork until well combined. Add small amount of milk if mixture is too dry to form ball.
- PRESS dough into flat disk, wrap and refrigerate for about 1 hour or until chilled.
- PREHEAT oven to 375°F.
-
SPRINKLE work surface with additional flour and roll dough out into even layer. Cut into round, bone, or your favorite doggie shapes and arrange on baking sheets.
-
BAKE for 12 to 15 minutes or until lightly browned and crisp. Let cool and store in airtight container.
