Quiche Feast Challenge

Quiche Feast Challenge

A Comprehensive List of the Tastiest Quiche Recipes You’ll Ever Find

The world owes so much to French cuisine, and at the top of the list of indebtedness sits their scrumptious gift to the world, quiche. A savory, open-faced pie consisting of pillow-y cloud of custard surrounded by a pastry crust and enhanced with ingredients like cheese, meat, seafood, or vegetables, this versatile standard has long been a staple of French cooking. For centuries the popularity of this dish spread and now quiche has established itself as an international favorite. Whether it’s the star of your brunch menu or the main course for a light supper, you can serve it hot or cold any time of the year. Quiche is sophisticated enough for entertaining, simple and easy enough for a family meal.

Cabot and our friends at King Arthur Flour have an ongoing love affair with this delicious and adaptable preparation. Because we’re such fans, we created #QuicheFeast and challenged the food blogger members of the Cabot Cheese Board to create and share their most enticing quiche recipes with our readers.

There’s nothing we love more than featuring the culinary inspiration of our Cheese Board members, but first we thought we’d share some inspiring quiche recipes from both the Cabot and King Arthur kitchens.

It’s hard to know where to begin when extolling the virtues of one of our favorite cheesy dishes: Cabot Sharp Cheddar Tomato Leek Quiche with Sour Cream Bacon Crust seems to have it all – and then some. Roasted tomatoes add color and flavor to the savory sensation of this classic. But this is just one of many creative and delicious selections on our website. You can see lots more flavorful, easy-to-prepare quiche recipes from Cabot here.

Not to be outdone, the folks at King Arthur Flour know their way around a quiche crust too. When they fill it with eggs, cheese and seasonal veggies, and you have a winning – and totally yummy – combination. You’ll want to try their Roasted Butternut Squash and Spinach Quiche. This pie is one that embodies all the best quiche has to offer, no matter how you slice it! Check out the dizzying array of their other quiche recipes here.

Roasted Butternut Squash and Spinach QuicheRoasted Butternut Squash and Spinach Quiche

Now it’s time to get down to the delicious business of the seemingly endless variety of quiche dishes from the Cabot Cheese Board bloggers. This list is by no means comprehensive, but it will give you so many mouthwatering ideas, you’ll want to try them all!

From That Susan Williams:BLT Quiche

From Cooking With Anne:Chorizo and Hatch Chile Quiche

From West of the Loop:Apple, Fennel & Cheddar Quiche

From Suburbia Unwrapped:Loaded Baked Potato Quiche

 From RDelicious Kitchen:Swiss Chard and Mushroom Quiche

The Nutrition Twins:Skinny Crustless Quiche

 From Kimversations:Ham, Cheddar and Swiss Chard Quiche

From Kelly the Culinarian:Fall Flavors Quiche

From Farmgirl Follies:Steak and Cheddar Quiche

From Dixie Chik Cooks:Supreme Pizza Quiche

From Cooking with Books:Savory Pumpkin Broccoli Cheddar Quiche

From Cooking Outdoors:Grilled Vegetable Quiche with Capocollo Salumi

From Coconut & Lime:Crab-Broccoli Quiche with an Old Bay Cheddar Crust

From Caroline Kaufman:Turkey Bacon Breakfast Quiche with Hash Brown Crust

From Bless This Mess:South of the Border Cheesy Bacon Quiche

From The Nutritious Kitchen:Mini Garlic and Herb Pizza Quiche

From My Bizzy Kitchen:Pepper and Egg Quiche

From Moore or Less Cooking:The Best Quiche

From Mimi Avocado:Quiche with Roasted Cipollini Onions

From Make Healthy Easy:Roasted Garlic & Tomato Mini Crustless Quiche

From Cupcakes and Kale Chips:Bacon Cheddar Quiche with Tomato and Pineapple

From Back to Her Roots:Veggie Mediterranean Quiche

Veggie Mediterranean Quiche

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