Grape-Banana Smoothies
Category
Smoothies
Servings
Ingredients
- 1 small banana, peeled and sliced
- 1 cup seedless red grapes
-
1 cup Cabot Reduced Fat Vanilla Bean Greek Yogurt
1 cup Welch’s 100% Grape Juice made with Concord grapes
- Small pinch ground cinnamon
Directions
- PLACEÂ banana and grapes in freezer until firmly frozen (in plastic bag if not using soon).
- COMBINEÂ frozen fruits, yogurt, grape juice and cinnamon in blender and blend until combined and smooth. Divide between two large glasses.
Recipe Tips
Check out all Cabot's smoothie recipes for more healthy and delicious options.
Nutrition
Nutrition
- Serving Size
- 1/2 recipe
- per serving
- Calories
- 227
Amount/Serving
% Daily Value
- Fat
- 1.5 grams
- 2%
- Saturated Fat
- 1 grams
- 5%
- Sodium
- 22 milligrams
- 1%
- Carbs
- 50 grams
- 17%
- Fiber
- 2 grams
- 8%
- Protein
- 6 grams
Let’s get cooking
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