Image of Greek Yogurt Chewy Breakfast Cookies

Greek Yogurt Chewy Breakfast Cookies

Category

Dessert

Servings

16 cookies

Ingredients

  • 1 cup old-fashioned oats
  • ¼ cup almond meal
  • ¼ cup ground flax or chia seeds
  • 1 teaspoon baking powder
  • Pinch of salt
  • 1½ teaspoons ground cinnamon
  • ¼ cup honey
  • 3 tablespoons coconut oil
  • ½ cup Cabot Lowfat Vanilla Bean Greek

  • ¼ cup dried cranberries
  • ¼ cup chopped pecans
Image of Greek Yogurt Chewy Breakfast Cookies

Directions

  1. PREHEAT oven to 350°F.
  2. COMBINE oats, almond meal, flax, baking powder, salt and cinnamon in bowl of a stand mixer. Add honey, yogurt, coconut oil, cranberries and pecans. Mix until combined.
  3. SPOON out onto Silpat or parchment lined baking sheet; press down to flatten. Bake for 20 minutes or until set. Remove oven and let cool on pan 5 minutes. Transfer cookies to a wire rack and let cool completely.

Nutrition

Nutrition

per serving
Calories
100
Amount/Serving % Daily Value
Fat
6 grams
9%
Saturated Fat
2.5 grams
13%
Cholesterol
milligrams
0%
Sodium
50 milligrams
2%
Carbs
12 grams
4%
Fiber
2 grams
4%
Protein
2 grams
Calcium
30 milligrams
4%