Mexican Pizza

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prep time: 10 minutes
Cooking Time: 5 minutes
Total Time: 15 minutes
servings: 4

Directions

  1. PREHEAT a large skillet or griddle to medium heat. Spray lightly with cooking spray.
  2. PLACE 1 flour tortilla on the preheated pan or griddle and top with ½ cup of the shredded cheese.
  3. COOK for 4 - 5 minutes, or until the cheese has melted and the tortilla is a golden brown on the bottom.

  4. REMOVE from heat and repeat with remaining 3 tortillas.
  5. SPREAD ¼ cup of salsa atop each pizza, then top with diced vegetables.
  6. GARNISH with cilantro and sour cream. Serve warm.

Cheese As You Please

Our naturally-aged cheddars have 0g of lactose per serving! So go ahead, dig in.