Easy Recipes for Large Groups

Cooking for a crowd can be a daunting task. Whether it’s for a family gathering, summer cookout, game day party with friends, a neighborhood potluck supper or to feed volunteers. Not to worry though, Cabot is here to help you with delicious recipes for large groups. Check out our recipe suggestions and our big dish videos below.

Tomato Basil Mac & Cheese

Macaroni & Cheese has long been a crowd-pleaser. This Tomato Basil Mac & Cheese version by Chef Jimmy Kennedy incorporates the fresh flavors of summer with Cabot Extra Sharp Cheddar (or Cabot Alpine Cheddar). It’s a new take on the cheesy, classic original that couldn’t be easier…or tastier, and it’s perfect when you have many mouths to feed!Get Recipe

Instant Pot – Butter Chicken

This Butter Chicken recipe is a real game changer using the countertop pressure cooker! The deep flavorful curry is sure to be added into your regular dinner rotation.See Ingredients Now

Pimento Grilled Cheese

Pimento Cheese is a classic Southern treat whose popularity has spread around the country. Cabot Chef Jimmy Kennedy – who lives in Vermont but was raised in the South – uses Cabot Cheddar and a bit of Cabot Greek Yogurt to make his Pimento Cheese extra special. Trust us, you’ll never buy store-bought pimento cheese again after making this recipe! Mix this one up with your other traditional BBQ foods or make ahead for game day snacking.Get Recipe

Baked Beef Tacos

A family friendly weeknight meal. The texture of the taco shell and the melted cheese are to die for. and Watch how to make them now!See Ingredients Now

Mini Parmesan Chicken Calzones

Dough is wrapped around a flavorful chicken Parmesan-inspired filling of chicken cooked in a fragrant sun-dried tomato sauce, shredded and mixed with the World’s Best Cheddar.Get Recipe

BBQ Enchiladas

Just about everyone loves the south-of-the-border flavors you’ll find in these Big Dish Barbeque Enchiladas, featuring Cabot Extra Sharp Cheddar, Cabot Monterey Jack and Cabot Sour Cream. You may want to double even this big recipe because we guarantee it will have them coming back for more!

Let's cook it

As with everything else at Cabot, all this starts with our family farmers. Without their pure, rich milk, our cheeses, yogurts, creams, butter, and all the rest wouldn’t win all those awards or bring so many smiles to everybody’s faces. And sure, while you can delight in eating slices of Seriously Sharp right off the block, we just can’t resist thinking of all the different ways the world’s best cheese and dairy can make our favorite recipes even better.

Be sure to check out all our food blogs to plan for your next gathering, large or small.