Take garlic bread from ordinary to extraordinary with this wonderfully cheesy bread recipe. When you don’t want to make bread from scratch but still want exceptional results, this easy baking recipe will not disappoint. You’ll only need 6 ingredients: a large loaf of Italian bread, Cabot unsalted butter, garlic cloves, salt, parsley and Cabot Seriously Sharp Cheddar Slices. Six simple ingredients and about 45 minutes are all that stands between you and this amazing garlic bread. Get baking and then sharethis cheesy garlic bread recipe with friends and family on Facebook, Twitter, Pinterest or Instagram (use our handle @cabotcheese when posting on Instagram).

Preheat oven to 375°F. Line a baking sheet with a piece of foil large enough to wrap around the loaf of bread.

Cut vertical 1-inch slices in the bread using a serrated knife, leaving ¼ inch intact at the bottom of each slice. Place the loaf on the prepared baking sheet.

Combine the Cabot unsalted butter, garlic and salt in a small bowl and brush the mixture in between each slice and on top of the loaf.

Place a slice of Cabot Seriously Sharp Cheddar cheese in each slice of bread, folding the cheese in half to fit, if necessary. Wrap the loaf loosely with foil and bake for 20-25 minutes or until the cheese is melted. Sprinkle with chopped parsley and serve.

For another delicious cheesy bread recipe, try our Cheddar Tailgating Bread next! Did you know Cabot is a co-operative of farm families who continuously strive to produce the best dairy products around? We’d really appreciate it if you could rate and review this Hasselback Cheesy Garlic Bread recipe when you have the chance.