Skip to main content

There’s always enough time for breakfast with this tropical paradise smoothie: simply blend Cabot Greek Yogurt, fruit juice and frozen mango for a deliciously quick, easy breakfast.

Directions

  1. COMBINE juice, yogurt and mango in a blender; puree on high speed for about 45 seconds or until completely smooth.
  2. SERVE immediately.

Cheese As You Please

Our naturally-aged cheddars have 0g of lactose per serving! So go ahead, dig in.