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Tropical Paradise Smoothie

Tropical Paradise Smoothie

servings: 2 (1 1/2-cup) servings
Tropical Paradise Smoothie

There’s always enough time for breakfast with this tropical paradise smoothie: simply blend Cabot Greek Yogurt, fruit juice and frozen mango for a deliciously quick, easy breakfast.

Ingredients

  • 1 ¼ cups apricot nectar or orange juice

  • 1 cup Cabot Lowfat Vanilla Bean Greek Yogurt

  • 2 cups frozen mango chunks (about 9 ounces)

Directions

  1. COMBINE juice, yogurt and mango in a blender; puree on high speed for about 45 seconds or until completely smooth.
  2. SERVE immediately.
Tags:Recipe, Smoothies, Breakfast & Brunch, Low Sodium, Kid Friendly, High Protein, Gluten Free

There’s always enough time for breakfast with this tropical paradise smoothie: simply blend Cabot Greek Yogurt, fruit juice and frozen mango for a deliciously quick, easy breakfast.

Directions

  1. COMBINE juice, yogurt and mango in a blender; puree on high speed for about 45 seconds or until completely smooth.
  2. SERVE immediately.
Tags:Recipe, Smoothies, Breakfast & Brunch, Low Sodium, Kid Friendly, High Protein, Gluten Free

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