2-Ingredient Creamy Berry Popsicles

Servings

Prep Time

5 minutes

Cook Time

6 hours

No one will be able to resist this creamy Cabot yogurt and berry frozen treat recipe. This recipe is made with just two ingredients, Cabot's Reduced Fat Vanilla Bean Greek Yogurt and fresh or frozen berries, and is so quick and easy to make it will quickly become a favorite for summer or any time of year.

Get the kids involved with this recipe for a fun and healthy activity. Just place yogurt, berries, and water, if using, into a blender and blend until pureed, about 2 to 3 minutes. Pour the yogurt/berry mixture evenly into popsicle molds, then transfer to the freezer. Leave in the freezer until thoroughly frozen, at least four hours.

Cabot has more frozen yogurt treats for you to try next time you're craving a cold, refreshing snack: Frozen Berry Granola Bites and Protein-Packed Chocolate, Yogurt Crunch cups. We'd love for you to rate and review these recipes once you've given them a try. As a cooperative of New York and New England farm families, our mission is to make the highest quality and best tasting dairy products you’ll find.

Ingredients

2 cups Cabot Reduced Fat Vanilla Bean Greek Yogurt
4 cups mixed berries, fresh or frozen
½ cup water, as needed (If using frozen berries you will need to thin the mixture enough to fully blend.)

Directions

PLACE yogurt, berries, and water, if using, into a blender and blend until pureed, about 2 to 3 minutes.
POUR yogurt/berry mixture evenly into popsicle molds, then transfer to the freezer.
FREEZE until thoroughly frozen, at least four hours.

Recipe Tips

This recipe makes a little over four cups of berry/yogurt mixture. Depending on your popsicle mold size, you can expect to make about six to ten popsicles.

Check out Cabot's Frozen Berry Granola Bites for another tasty and refreshing summer dessert.

Nutrition

Serving Size: 1/6 of recipe
per serving: Calories; 120

Amount/Serving % Daily Value

Fat: 1.5 grams; 2%
Saturated Fat: .5 grams; 5%
Cholesterol: 10 milligrams; 3%
Sodium: 35 milligrams; 2%
Carbs: 22 grams; 8%
Fiber: 4 grams; 14%
Sugar: 15 grams
Protein: 7 grams
Calcium: 164 milligrams; 10%

Image of 2-Ingredient Creamy Berry Popsicles

Frequently Asked Questions

Are creamy berry popsicles a healthy snack option?

Yes! Cabot's 2-Ingredient Creamy Berry Popsicle recipe uses Reduced Fat Vanilla Bean Greek Yogurt which provides healthy protein, calcium and other vitamins. And fresh or frozen berries are rich in vitamins, minerals and fiber.

How long do homemade berry popsicles take to freeze?

Homemade yogurt popsicles typically take 4-8 hours to freeze completely depending on the size of the molds used. For the best results, make sure the popsicles are completely solid before attempting to unmold them.

Can I make creamy berry popsicles without a popsicle mold?

To make popsicles without a mold, use small paper or plastic cups, ice cube trays, or a foil-lined loaf pan. Prepare the Cabot Reduced Fat Vanilla Bean Greek Yogurt and berry mixture, pour it into the chosen container, and add a stick once the mixture is partially frozen. Cover the container tightly with plastic wrap or foil to keep the sticks upright, then freeze until completely solid. If using a loaf pan cut the block into slices to create popsicles.