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July 28, 2025 – Waitsfield, VT – Cabot Creamery received 16 awards at the American Cheese Society Awards Ceremony held in Sacramento, California, last week. Cabot’s Extra Creamy Premium salted and unsalted butters took home first-place medals in the butter...

Waitsfield, Vermont – July 16, 2025 Cabot Creamery, a proud farmer-owned cooperative known for its commitment to quality and award-winning taste, introduces Gouda Cheese Snack Bars to their convenience line. This is the latest line extension of Cabot’s popular Gouda Cheese. Cabot...

April 9, 2025 – Waitsfield, Vt. Based on our commitment to quality products and food safety, Agri-Mark conducted a voluntary recall of a single lot of Cabot Creamery 8oz Extra Creamy Premium Butter, Sea Salted due to finished product testing...

April 3, 2025, Waitsfield, VT – Cabot Creamery, a proud farmer-owned cooperative known for its award-winning cheddar and commitment to community, is excited to team up with Fenway Park as a sponsor and concession vendor this season. The two organizations share an...

March 10, 2025, Waitsfield, VT - Cabot Creamery/Agri-Mark took home 19 awards at the United States Championship Cheese Contest last week. The awards included four first-place awards for its cheddars, two for its shredded and sliced cheeses and two for foodservice...

At Cabot Creamery, we've spent the last century perfecting our award-winning cheddar and cultured products. But when it comes to pop culture and trends, the recipe for success isn't so exact. That's why we worked with our insights, social, health...

July 15, 2024, Waitsfield, VT - Cabot Creamery received high marks from industry experts at two prestigious contests held domestically and abroad — the American Cheese Society and International Cheese and Dairy Awards. "We are incredibly proud to see our cheese...

Major grant funds Cabot’s sustainable packaging research, with findings to be shared with the broader dairy industry.  Waitsfield, VT – June 26, 2024 – Agri-Mark, Inc./Cabot Creamery Cooperative announced today that it will transition to a 30% post-consumer recycled (PCR) packaging...

March 7, 2024, Waitsfield, VT - Cabot Creamery took home four first-place awards, two second place and four third place awards at the 2024 World Championship Cheese Contest held in Madison, Wisconsin March 5 - 7. Since 1957, the Wisconsin...

Local creamery wins 18 awards in national competition  July 20, 2023, Waitsfield, VT – Cabot Creamery took home four first place, five second place and nine third place awards at the American Cheese Society Awards Ceremony in Des Moines, Iowa...

March 17, 2023, Waitsfield, VT - Cabot Creamery/Agri-Mark had five best in class finishes at the United States Championship Cheese Contest last month. The contest is considered the nation’s premier technical cheese, butter, and yogurt competition and it has been...

Local cheesemaker takes home hotly contested title. February, 2023, Waitsfield, VT – Cabot Creamery’s Habanero and Pepper Jack cheeses won first and second place in the spicy snack category at the 2023 Scovie Awards in Albuquerque, New Mexico. The competition,...