Greek Yogurt Chocolate Pudding
Enjoy a guiltless chocolate pudding dessert made using Greek Yogurt from the Farm Families who own Cabot! Try the recipe today!
Blueberry Yum Yum Smoothie
Combine cinnamon, dates & blueberries for a harmonious medley with our Blueberry Yum Yum Smoothie recipe. Make one today!
Homemade Ricotta
This homemade, fresh ricotta cheese is a breeze to make and will add a sophisticated flare to recipes like sweet cannoli or pound cake, or savory pizzas and pastas.
Baked Ricotta Dip
Warm, creamy and cheesy - this baked ricotta dip will become a go-to recipe for any event. Put your own spin on it with optional add-in flavors and toppings.
Tomato & Cheddar Sliders
Be sure these make-ahead Tomato & Cheddar Sliders are on board at your next picnic or camping adventure. Serve cold, or warmed up over an open fire or grill.
Stuffed Ham, Pickle & Cheese Grilled Pitas
Heat up the grill or panini press for these grilled pita pockets filled with gooey, cheesy deliciousness. Indoors or outdoors these will be a hit.
Spicy Twice Baked Sweet Potatoes with Bacon & Cheddar
Twice-baked sweet potatoes are perfect for backyard dinners, or for your camping adventures. From freezer to campfire - try this easy make-ahead recipe now.
Cheesy Tater Tot, Bacon & Egg Burritos
At home, on the road, or at the campsite, these cheesy breakfast burritos are perfect for any time you’re on-the-go and need a hearty, handheld breakfast. Make a batch to freeze.
Shakshuka
Make a classic shakshuka and wow your guests. You won't go wrong serving up this Israeli and North African inspired egg dish. Get the full recipe at Cabot!
The Ver-Monte Cristo Sandwich
Looking for that perfect rainy day sandwich? Look no further with this Ver-Monte Cristo sandwich. Made with Cabot sharp cheddar, get the recipe today!
Kimchi Cheddar Burgers
A Kimchi Cheddar Burger recipe you'll love. The Cabot Extra Sharp Cheddar adds the right touch of flavors. Wow your family and friends - try the recipe now!
Maple Cheesecake
You have to try this maple cheesecake! Creamy, rich and just the right amount of maple sweetness. Check out the recipe here!