Hot Italian Cheddar Dip
Looking for a tasty appetizer to bring to your next party? This Italian cheddar cheese dip from Cabot is the perfect choice. Check it out now!
Cabot Sharp Cheddar Fondue Recipe
Cheese fondue is perfect for a romantic date night at home or for a small party with family and friends. Try Cabot's cheesy cheddar fondue recipe for your next get-together!
Apple Crisp French Toast Casserole
This delicious Apple Crisp French Toast Casserole is a true breakfast comfort food that your whole family will enjoy. Try it soon!
Grilled Zucchini Toasts
Heat up the grill for this quick recipe with Cabot Shredded Cheddar and chopped grilled zucchini and summer squash. Simple and delicious!
Cheddar Cheese Compost Cookie
This savory cookie with cheddar cheese is a healthier version of the “Kitchen Sink” cookie and uses whole-wheat flour, puffed rice cereal, coconut, nuts, and dried fruit. Everyone will love these salty and sweet cookies.
Kitchen Sink Cookies
Odd and ends of chocolate and crispy, crunchy treats in the pantry add fun and interesting flavors to these decadent cookies made Cabot shredded cheddar. Try them!
Greek Yogurt Chocolate Pudding
Enjoy a guiltless chocolate pudding dessert made using Greek Yogurt from the Farm Families who own Cabot! Try the recipe today!
Blueberry Yum Yum Smoothie
Combine cinnamon, dates & blueberries for a harmonious medley with our Blueberry Yum Yum Smoothie recipe. Make one today!
Homemade Ricotta
This homemade, fresh ricotta cheese is a breeze to make and will add a sophisticated flare to recipes like sweet cannoli or pound cake, or savory pizzas and pastas.
Baked Ricotta Dip
Warm, creamy and cheesy - this baked ricotta dip will become a go-to recipe for any event. Put your own spin on it with optional add-in flavors and toppings.
Spicy Twice Baked Sweet Potatoes with Bacon & Cheddar
Twice-baked sweet potatoes are perfect for backyard dinners, or for your camping adventures. From freezer to campfire - try this easy make-ahead recipe now.
Shakshuka
Make a classic shakshuka and wow your guests. You won't go wrong serving up this Israeli and North African inspired egg dish. Get the full recipe at Cabot!