Peanut Butter Chocolate Chip Cookies
Get your baking on with this classic Peanut Butter and Chocolate Chip cookie combo. These will always winners.
Pepper Jack & Pepper Jelly Bites
Peppery, sweet and cheesy, these bites will be quick and easy to put together for your next gathering. Give them a try.
Zucchini Grilled Cheese
One good way to get more zucchini into your diet is to use them to make these tasty, melty sandwiches. Serve warm, with the usual tomato soup alongside, for the ultimate in comfort food.
Popcorn Chicken with Chipotle Cheddar Dip
This crispy, baked popcorn chicken served with a flavorful and cheesy chipotle cheddar dip makes the perfect party snack.
Stovetop Mac and Cheese with Kale & Alpine Cheddar
Learn how to make a fun & unique dish with Cabot's Alpine Cheddar and Kale stovetop macaroni and cheese recipe. Each cup is less than 300 calories.
Instant Pot Butternut Squash Chili
This easy Instant Pot Butternut Squash Chili with Cabot's award-winning cheddar and Greek Yogurt is sure to please.
Cranberry Apple Pecan Overnight Oats
Easy to prep the night before, you'll love this grab and go oats with creamy Cabot Vanilla Greek yogurt. Try it!
Hot as a Torch! Jalapeño Poppers (aka Baked Jalapeno Poppers)
Kick your next party up a notch with this spicy baked jalapeno poppers recipe made with two types of Cabot Cheese. Get recipe now!
Vermont Sharp Cheddar Fruit Skewers
Give this recipe a try for brunch: buttery croissants with tangy Vermont Sharp Cheddar from Cabot, paired with sweet fruit. It's a winner!
Jarcuterie Cups
Charcuterie in a Jar is a brilliant way to do individual servings of your favorite snacks including Cabot's Award-Winning cheese.
Low Carb Zucchini Pizza Rounds
These Zucchini Pizza Rounds are a low-carb alternative for pizza crust. Try making this recipe as a quick, healthy snack or for everyone to enjoy at parties!
Turkey Swedish Meatballs with Zucchini & Cheddar
Grated Zucchini and ground turkey lighten up a classic Swedish Meatball recipe. Simple to make and wonderful to eat. Try it tonight!