Sweet Potato
Poutine

It's the return
of the mac

Browse our favorite mac and cheese recipes.

Cheddar Grits
Casserole

Let's brunch.

Pimento Cheese
Pimento Cheese
You simply HAVE to try this classic southern staple. Cabot's Pimento Cheese recipe is simple and delicious!
Pumpkin Soup
Pumpkin Soup
Fresh sugar pie pumpkin, flavorful spices and coconut milk make this cozy soup a "must try". Top with toasted Pepitas and sharp Cabot cheddar for a real winner!
Garlic & Herb Compound Butter
Garlic & Herb Compound Butter
Cabot Unsalted Butter combined with tangy garlic and savory herbs will please any palate and is perfect on crackers, bread or melted over vegetables. Try it at your next gathering.
Honey Cinnamon Compound Butter
Honey Cinnamon Compound Butter
This sweet compound butter made with Cabot Unsalted Butter will be welcome at breakfast or snack time. Make up a batch today!
Instant Pot Butternut Squash Chili
Instant Pot Butternut Squash Chili
This easy Instant Pot Butternut Squash Chili with Cabot's award-winning cheddar and Greek Yogurt is sure to please.
Greek Yogurt Mashed Potatoes
Greek Yogurt Mashed Potatoes
Try out Cabot's Greek Yogurt Mashed Potatoes at your next gathering. Swapping Greek yogurt for heavy cream makes this a healthy dish. Make a batch tonight!
3 Year Cheddar, Pear & Almond Appetizer
3 Year Cheddar, Pear & Almond Appetizer
Cabot's 3-Year Cheddar adds a savory tang to the sweet pears in this easy and appealing appetizer. Make this for your next gathering.
Cheddar in Corn Husk Bowls
Cheddar in Corn Husk Bowls
Add some autumn flavor to your fall or Thanksgiving gatherings. Serve cubed Cabot cheddar in corn husk bowls! A fun family activity.
Baked Stuffed Bell Peppers with Quinoa
Baked Stuffed Bell Peppers with Quinoa
Baked Stuffed Bell Peppers with Quinoa are a protein packed vegetarian dish with a topping of spicy Cabot Pepper Jack cheese. Give these a try.
Festive Cabot Cheddar Tree
Festive Cabot Cheddar Tree
Have a holiday party coming up? Bring our Christmas Appetizer Cheese Plate. This assortment of cheeses are sure to be a hit among all your guests. See more!
Cabot Sharp Cheddar Fondue Recipe
Cabot Sharp Cheddar Fondue Recipe
Cheese fondue is perfect for a romantic date night at home or for a small party with family and friends. Try Cabot's cheesy cheddar fondue recipe for your next get-together!
Zero Waste Vegetable Risotto
Zero Waste Vegetable Risotto
The comfort of a spring vegetable risotto is always welcome, especially using Cabot Extra Sharp Cheddar and homemade vegetable stock. Make it today!

Gluten Free Recipes

Gluten-free diets are currently one of the most popular trends in the dieting industry. You’ve probably heard about it, but what is gluten and what exactly does this diet entail?                                        

While it may sound limiting, the good news is that whether you’re going gluten-free out of medical necessity or simply looking to cut back on the amount of gluten you consume, there are plenty of delicious gluten-free recipe options out there for you – many of which contain whole grains.

There is a large amount of whole grains available that are naturally gluten-free, including buckwheat, quinoa, rice and oats. Gluten is a protein found naturally in grains like wheat, barley and rye. It causes illness in people with Celiac disease and can also impact those with gluten sensitivities or wheat allergies. By eating gluten-free food, you’ll be removing those grains from your diet.                       

Our Roasted Roots Power Bowl uses quinoa and makes a great gluten-free lunch or dinner. However, it’s important to note that some grains, like oats, are often processed in facilities that also process wheat. Therefore, in some cases, especially for those with Celiac disease, it’s important to look for certified gluten-free oats to avoid becoming ill due to cross-contamination. 

If you’re looking to replace traditional wheat-based products in your diet with gluten-free options you have several choices. For example, wheat pasta noodles can be replaced with highly popular zoodles or other spiralized veggie noodles (there are also several brands of gluten-free pasta available).                        

Using zoodles is an easy (and fun) way to incorporate some extra vegetables to your diet! Try this delicious Creamy Pesto Zoodles!

In baked goods, wheat flour can often easily be replaced with gluten-free options like almond flour, oat flour and coconut flour. You can use choices like almond meal or other finely chopped nuts to replace breadcrumbs. Riced cauliflower is a wildly popular option for making gluten-free pizza crust and dairy products are naturally gluten-free as well. For a delicious gluten-free recipe, try these Cheesy Cauliflower Breadsticks.